Hip Sip for Health

Fiji Water is celebrated for its unique composition, pure, clean taste and hip-to-be-square bottle

Water - what's the difference? Lots, agree those who have tried Fiji Water. Apart from its hip-to-be-square bottle and deliciously pretty label, the water is celebrated for its pure, clean taste. Low in hard minerals such as calcium and magnesium, but rich in silica, a powerful energizer and anti-oxidant, this unique composition gives Fiji Water a distinctively smooth, soft finish.

Percolating through a filtration system of rock strata, Fiji Water is gleaned from a natural artesian source deep in the Yaqara Valley on Viti Levu, one of the Fijian islands. The purity of the source is rigorously preserved in the bottling process, which represents best practice in eco-smart design.

And just for those who don't know or have momentarily forgotten why water should be such an important part of their diets, just read on:

• Water quenches thirst while reducing appetite
• Without pure water intake, our bodies' natural purification systems - blood, liver and kidneys - could choke with toxins
• People with low water intake could be at higher risk of disease
• Lack of water is a factor in daytime fatigue
• A drop in water can trigger memory loss
• Drinking water regularly is a factor in decreasing the risk of a range of cancers